Egg Free Spritz

No: eggs, corn, soy

Combine:
1 cup butter, softened
3 oz cream cheese, softened
1 cup sugar
1-1/2 tsp vanilla
1/2 tsp almond extract
2 Tbsp water

Combine:
2-1/2 cup flour
1/2 tsp corn free baking powder (try Hain)
(OR 1/4 tsp cream of tartar and 1/8 tsp baking soda)
1/4 tsp sea salt

Add flour mixture to butter/sugar. Add another 2-3 tsp water if dough is too dry. Preheat oven to 350F. Load cookie press and press shapes onto ungreased cookie sheet. Bake 12-15 minutes until edges begin to brown.